This recipe will yield extremely juicy and tender chicken with a unique balance of spice, sweetness, and savory. Despite the long ingredient list, it's so easy to make that - literally - kids can do it.
A couple of months ago, I bought a new grill. I LOVE it. But I also HATE it. To me, grills are like running shoes. New shoes look pristine, don’t have worn-down treads or frayed laces and sometimes have enhancements over... Continue Reading →
Late spring into early summer is by far my favorite season for cooking and eating. The grill is fired up at least 7 times a week (sometimes more). And all my favorite foods are at their peak (like soft shell... Continue Reading →